Vegetable Knives
Vegetables add beautiful colour, flavour and nutrition to every meal, and a proper vegetable knife makes chopping, dicing, peeling, mincing and slicing vegetables a joyful activity. A traditional, mid-sized paring knife is essential when prepping a number of different fruits and vegetables. For fruits or vegetables with tougher skin, the best tomato knife will feature a long, slender, serrated blade. And a small, lightweight peeling knife makes quick work of removing the skin from potatoes, carrots, aubergines, cucumbers and more.
Vegetable Knives
Vegetables add beautiful colour, flavour and nutrition to every meal, and a proper vegetable knife makes chopping, dicing, peeling, mincing and slicing vegetables a joyful activity. A traditional, mid-sized paring knife is essential when prepping a number of different fruits and vegetables. For fruits or vegetables with tougher skin, the best tomato knife will feature a long, slender, serrated blade. And a small, lightweight peeling knife makes quick work of removing the skin from potatoes, carrots, aubergines, cucumbers and more.
Peeling, Paring and Tomato Knives
Fiskars has a variety of knives to help you prepare and serve fresh fruits and vegetables. Your best paring knife is one of the most frequently used tools in your kitchen. Its smaller size is perfect for slicing and chopping vegetables. A curved peeling knife makes easier work of round root vegetables and fruit. A classic vegetable and fruit peeling knife features a straight blade that you can hold steady while moving vertically on longer shaped vegetables, such as carrots. You'll additionally want a tomato knife with a serrated blade for neat cuts on vegetables with skin.
